Shareables

Brick Fries

9
house cut, confit garlic, parmesan, herbs, house ‘ketchup’

Charcuterie Board

20
assorted cured meats, artisanal cheeses, pickles, crostinis, and spreads

Crab Avocado Stack

MKT
smashed avocado, pico, chilled lump crab, sriracho aioli, old bay kettle chips

Crispy Brussels Sprouts

11
crispy prosciutto, reduced balsamic, grated pecorino, lemon sage aioli

Meatballs

12
pomodoro, scallion pesto, creamy polenta, shaved parmesan

Pretzels & Beer Cheese

12
warm soft pretzels, Guinness beer cheese

Spicy Mussels

16
# of P.E.I’s, chorizo, preserved tomato & fennel broth, chile oil, shaved parm, grilled sourdough

Truffle Chips

9
house cut kettle chips, sea salt, truffle oil, fresh dill, tzatziki dip
Out of the Wood Fire

Free Range Wings

15
choice of dry rub, chesapeake hot honey, korean bbq, buffalo, lemon pepper

Jumbo Lump Crab Dip

MKT
mini toast, grilled sourdough

Oysters

15
1/2dz Chesapeake Bay oysters served ‘rockefeller style’
Soup & Salad

Soup of the day

MKT

Butter Crisp

12
farming 4 hunger greens, crispy prosciutto, pickled red onions, heirloom tomatoes, bay blue crumbles, creamy blue cheese, shaved yolk

Back to Cali

13
crisp romaine, avocado pico, sweet corn relish, cojita, cali ranch

Kale Caesar

10
marinated farming 4 hunger kale, english cucumbers, parmigiano reggiano, brioche crumble, creamy caesar

Apple Fields

13
spring mix, local honey crisp apples, pickled cranberries, red onion, candied walnuts, shaved hickory smoked and Belgium beer infused Gouda, maple balsamic vinaigrette
Add a Protein

Grilled Chicken Breast

9

Grilled Steak

14

Sauteed Gulf Shrimp

12

Pan Seared Salmon

12

Jumbo Lump Crab Cake

MKT
Wood Fired Pizza

12″ Neopolitan style pies with perfectly charred edges. GF thin crust +3

Maryland Crab

MKT
béchamel, east coast mozzarella, jumbo lump crab, charred corn relish, old bay

Mushroom

17
béchamel, smoked provolone, east coast mozzarella, confit wild mushrooms, caramelized onions, herbs

White House

15
béchamel, ricotta, east coast mozzarella, arugula, scallion pesto. add Prosciutto Di Parma +6 Roasted Chicken +5

That’s Fire

17
béchamel, buffalo, roasted chicken, red onion, cilantro, mikes hot honey

Salumi

19
red sauce, east coast mozz, smoked pork belly, soppressata, ezzo pepperoni, grated parmesan

Gannon

17
red sauce, fior di latte, ezzo pepperoni, pickled poblanos, mikes hot honey, grated parmesan

Margherita Extra

15
red sauce, fior di latte, heirloom tomato confit, basil oil, sea salt

Plain Jane

14
red sauce, east coast mozz

Smoked Pork Belly & Apple

19
bechamel, hickory smoked & belgium beer infused gouda, apple chutney, smoked pork belly, red onion, hot honey
Mains

Chicken Under A Brick

24
Airline chicken breast, red skin garlic mashed potatoes, braised kale, pan jus, crispy leeks

Heritage Pork Chop

35
duroc breed bone-in chop, roasted sweet potatoes, braised brussels sprouts, apple chutney, hot honey

Braised Short Rib

32
redskin garlic mashed potatoes, braised kale, crispy leeks, red wine jus

Steak Frites

30
sassafras farm 21 day dry aged 8 oz center cut sirloin, brick fries, cognac and peppercorn cream sauce, buttermilk battered onion ring

A la Vodka

22
house made fettuccine. confit tomatoes, vodka cream, burrata ball, basil, e.v.o.o

Bone-in Ribeye

52
16 oz chargrilled prime angus beef, garlic mashed potatoes, honey glazed baby carrots, hickory smoked butter of the gods, red wine demi

Jambalaya

36
mussels, clams, fish, shrimp, craw fish, preserved tomato & fennel brodo, saffron infused jasmine rice, grilled sourdough

Rigatoni Bolognese

20
house made rigatoni pasta, beef and pork red sauce, carrots, celery, onion, whipped ricotta

Shrimp + Grits

30
blackened gulf shrimp, tasso ham gravy, creamy polenta, mikes hot honey
Sandwiches

served with kettle chips, with brick fries +2. Sub a salad or vegetable +3

Prime Burger

20
Sassfrass farms Angus beef, bacon & caramelized onion jam, smoked provolone, horseradish aioli, beer-battered onion ring, onion brioche bun

Buffalo Chicken

15
brined & buttermilk battered breast, shaved brussels slaw, pickles, buffalo, onion brioche bun

Crab Cake

MKT
brussels slaw, tomato, house remy, potato bun

Smash Burger

15
house-ground blend of local angus beef & bacon, american cheese, lettuce, tomato, caramelized onion, Brick sauce, brioche potato bun
Sides

Wilted Baby Spinach

6

Braised Kale

6

Red Skin Garlic Mash

6

Side Caesar Salad

6
crisp romaine, briche crumble, shaved parmesan, creamy caesar

Side Garden Salad

6
mixed greens, tomatoes, cucumber, red onion, olives ranch, cali ranch, blue cheese, balsamic vinaigrette, caesar

Roasted Sweet Potatoes

6

Braised Brussels Sprouts

6
apple cider gastrique

Kid's Menu

DIY Pizza Kit

10
make your own pizza! We provide the dough on a kids paddle with the toppings, you create the pizza at your table! Pomodoro & shredded mozzarella included, additional toppings $

Cheeseburger

10
ground beef & bacon blend, american cheese, kettle chips (sub brick fries +1)

Pasta & Marinara

10
housemade pasta, red sauce | add two meatballs $5

Mac & Cheese

10
house made pasta & cheese sauce, parmesan

Fried Chicken Breast

12
honey glazed roasted baby carrots

Grilled Steak

16
honey glazed roasted baby carrots

Drinks

Cocktails

Smoked Maple Old Fashioned

18
Buffalo Trace, maple turbinado syrup, fee brothers bitters, smoked glass | Enjoy? 7oz to go flasks now available! $30

Tom Ford

15
Sagamore Spirit rye, Carpano Antica, orange bitters, luxardo cherries, aged in charred white oak barrels

Sublime Gimlet

11
Wheatley craft vodka, fresh lime, house elderflower foam, lime zest

Fall Vibes

12
crown apple, E & J brandy, brown sugar & cinnamon simple, downeast hard cider

Blood Orange Cosmo

12
Rock Town Orange;, craft triple sec, lime, fresh blood orange juice

Autumn Thyme Margarita

12
Libelula tequila, triple sec, cranberry & orange syrup, fresh thyme

Dress to Empress

16
empress 1908 gin, st germaine, lemon, cucumber, boylan tonic

P.S.L

12
spiked pumpkin spice latte wheatleys vodka, pulled espresso, pumpkin spice syrup, khalua
Wine

Wine on tap is the closest you can get to actually visiting the winery and tasting straight from their barrel or tank. With Southern Maryland’s largest wine on tap program, Brick Wood Fired Bistro is proud to be among the pioneers of this eco-friendly journey from vine to glass. No corks, no bottles, no labels, no packaging. that means less to ship, leaving a smaller carbon footprint on the plant. And leaving pure, fresh fruit pour after pour on your palate. Enjoy!

24 oz Wine Flights | Choose three wines on tap to create your custom bottle of wine | 36

Bubbles

5oz | 8oz | 24oz

Garden Spiritz

16 | – | –
Domaine Chandon – Napa, CA (187ml bottle)

Brut

6 | – | 22
Wycliff – California Champagne

Brut

– | – | 82
Veuve Clicquot – Champagne, FR

Prosecco

8.5 | – | 42
Jeio – Italy
White

5oz | 8oz | 24oz

Bianco

7 | 10.5 | 30
Frico by Scarpetta – Friuli, Italy – A perfectly crisp, lightweight Italian white wine

Rosé

7 | 10.5 | 30
Frico by Scarpetta – Friuli, Italy – A crisp, tart cherry, and herbaceous all create an ideal Tuscan rosé

Moscato

8 | 12.5 | 36
Terra D’oro – California

Pinot Grigio

8 | 12.5 | 38
Bacaro – Veneto, Italy

Sauvignon Blanc

7 | 10.5 | 30
Sister Snake – South Africa

Chardonnay

8 | 12.5 | 38
Imagery – Sonoma, CA

Riesling

7 | 10 | 30
Kung Fu Girl – Washington State
Red

5oz | 8oz | 24oz

Sangiovese

8 | 12.5 | 36
Tre Monte – Emilia – Romagna, Italy

Rosso

7 | 10.5 | 30
Frico by Scarpetta – Friuli, Italy – A perfect balance of crisp tart cherry and wonderful herb notes

Pinot Noir

9.5 | 15 | 45
Folly of the Beast – California Coast, CA

Merlot

– | – | 38
Kiona Vineyards – Estate Grown – Red Mountain AVA

Cabernet Sauvignon

9 | 14.5 | 44
Chop Shop – Central Coast, CA

Cabernet Sauvignon

11 | 17 | 50
Educated Guess – North Coast, CA

Cabernet Sauvignon

– | – | 58
RouteStock – Napa Valley, CA

Toscana

7.5 | 12 | 36
Monte Antico Rosso – Tuscany, Italy
Bourbon

Angels Envy

14

Basil Hayden’s

14

Basil Hayden’s Toasted

18

Blanton’s

17
The Original Single-Barrel Bourbon

Bookers

27
pigskin batch 127.3°

Buffalo Trace

10

Bulleit

8

E. H. Taylor, Jr.

14
small batch

E. H. Taylor, Jr.

22
single barrel

Eagle Rare

10
10 year

Elijah Craig

20
toasted barrel

Little book

36
Chapter 04 Lessons Honored 122.8°

Maker’s Mark

11

Stagg JR

28
130.9°

W. L Weller

14
Special Reserve

W. L Weller

24
Antique 107°

W. L Weller

40
12 year

Weller Flight

50
three 1oz pours – special reserve, antique 107°, 12 year

Woodford Reserve

11
Rye

Angel’s Envy

18

Bulleit

8

Michters

12

Sagamore Spirit

10.5

Whistle Pig

20
10 year
Whiskey

Crown Royal

9

Crown Royal Apple

9

Jack Daniels

8

Jameson

9

Kavalan

20
Concertmaster

King Car

25
Conductor

Uncle Nearest 1856

13
Scotch

Auchentoshan

14
American Oak

Benriach

18
10 year

Dewars

8

Glenfiddich

30
18 year

Johnnie Walker

12
Black

The Maccallan

23
12 year
Vodka

Grey Goose

8.5

Ketel One

7.50

Rock Town Mandarin Orange

7.50

Titos

7.5

Wheatleys

7
Gin

Aviation

8

Empress 1908

12

Tanquerey

8
Tequila

Casamigos Añejo

17.5

Casamigos Blanco

12

Casamigos Mezcal

18.5

Casamigos Reposado

17

Clase De Azul Reposado

42

Libelula

7.5

Beer

Dessert

Chocolate Fudge Cake

10
port wine reduction, whipped cream

Warm Butter Cake

10
brandied apples, mrs. moos apple pie ice cream, caramel drizzle

Donut Ice Cream Sandwich

10
cinnamon glazed donut, pumpkin pie ice cream, vanilla anglaise

Caramel Pecan Cheesecake

9
pecan cheesecake with chocolate crust, drizzled with caramel

Spider Hall Farm Ice Cream

5
vanilla bean, chocoholic, black cherry truffle, butter pecan, peanut butter, pumpkin pie, apple pie

Espresso

3

Americano

4

Cappuccino

4.5