Charcuterie Board
20
assorted cured meats, artisanal cheeses, pickles, crostinis, and spreads
Menu
Shareables
Crab Avocado Stack
MKT
smashed avocado, pico, chilled lump crab, sriracho aioli, old bay kettle chips
Fried Green Tomatoes
12
pork belly & caramelized onion jam, horseradish dijon aioli
Tasso Hushpuppies
9
fire roasted corn & cajun tasso ham, scallion butter, hot honey drizzle
Truffle Chips
9
house cut kettle chips, sea salt, truffle oil, fresh dill, tzatziki dip
Wood Fired Wings
15
choice of dry rub, Chesapeake hot honey, Korean bbq, buffalo, lemon pepper
Out of the Wood Fire
Blueberry Muffin
4
blueberry butter
Buttermilk Biscuits
4
scallion butter
Sticky Buns
4
cream cheese icing
Soup & Salad
Soup of the day
MKT
Kale Caesar
10
marinated farming 4 hunger kale, english cucumbers, parmigiano reggiano, brioche crumble, creamy caesar
Apple Fields
13
spring mix, local honey crisp apples, pickled cranberries, red onion, candied walnuts, shaved hickory smoked and Belgium beer infused Gouda, maple balsamic vinaigrette
Butter Crisp
12
farming 4 hunger greens, crispy prosciutto, pickled red onions, heirloom tomatoes, bay blue crumbles, creamy blue cheese, shaved yolk
Back to Cali
13
crisp romaine, avocado pico, sweet corn relish, cojita, cali ranch
Add a Protein
Grilled Chicken Breast
9
Grilled Steak
14
Sauteed Gulf Shrimp
12
Pan Seared Salmon
12
Jumbo Lump Crab Cake
MKT
Wood Fired Pizza
12″ Neopolitan style pies with perfectly charred edges. GF thin crust +3
Plain Jane
14
red sauce, east coast mozz
Smoked Pork Belly & Apple
19
bechamel, hickory smoked & belgium beer infused gouda, apple chutney, smoked pork belly, red onion, hot honey
Maryland Crab
MKT
béchamel, east coast mozzarella, jumbo lump crab, charred corn relish, old bay
Mushroom
17
béchamel, smoked provolone, east coast mozzarella, confit wild mushrooms, caramelized onions, herbs
White House
15
béchamel, ricotta, east coast mozzarella, arugula, scallion pesto. add Prosciutto Di Parma +6 Roasted Chicken +5
That’s Fire
17
béchamel, buffalo, roasted chicken, red onion, cilantro, mikes hot honey
Salumi
19
red sauce, east coast mozz, smoked pork belly, soppressata, ezzo pepperoni, grated parmesan
Gannon
17
red sauce, fior di latte, ezzo pepperoni, pickled poblanos, mikes hot honey, grated parmesan
Margherita Extra
15
red sauce, fior di latte, heirloom tomato confit, basil oil, sea salt
Mains
Chicken & Waffles
16
Fried quarter chicken, buttermilk belgian waffle, maple butter, apple chutney, bourbon syrup
Crab Hash Bowl
MKT
jumbo lump blue crab, crispy home fries, local veggies, two sunny eggs, old bay hollandaise
Farm Omelette
13
fresh farm eggs, mozzarella, mushroom confit, heirloom tomato, spinach, home fries
Bistro Steak & Eggs
18
8 oz Sassafrass Farms sirloin, home fries, two farm eggs, pickled field peppers, charred scallion pesto
French Toast
12
brioche cut, brandied apples, creme angalise, whipped cream
Cajun Biscuits & Gravy
16
buttermilk biscuits, blackened gulf shrimp, tasso ham gravy, red Chile honey, scallion
Sandwiches
served with kettle chips, with brick fries +2. Sub a salad or vegetable +3
PB.L.T.
12
local tomatoes, smoked pork belly, butter lettuce, lemon sage aioli, toasted brioche
Avocado Toast
12
smashed avocado, blistered tomatoes, pickled field peppers, cotija, two farm eggs
Brunch Burger
20
Sassafrass farms Angus beef, bacon & caramelized onion jam, smoked provolone, horseradish dijon aioli, sunny eggs
Sides
Side Garden Salad
6
mixed greens, tomatoes, cucumber, red onion, olives
ranch, cali ranch, blue cheese, balsamic vinaigrette, caesar
Side Caesar Salad
6
crisp romaine, briche crumble, shaved parmesan, creamy caesar
Home Fries
4
Split Wheat
2
Tasso Ham
5
Smoked Pork Belly
5
Livingston Farm Eggs
4